Crescent Roll Hors d'oeuvres
Imagine a pan of buttery croissants filled with melted brie and apple slices topped with a drizzle of honey. You only need four ingredients for this sweet yet savory recipe, and it takes about 20 minutes to prep and cook. You’ll be able to serve this delicious appetizer at your next gathering to impress all your guests.
Ingredients
As always, please adjust to your guest size. (This recipe serves 8)
1 can of Pillsbury Crescent Rolls
1 granny smith apple
4 oz block of brie cheese
1 jar of organic honey
Instructions
Roll out crescent rolls
Cut granny smith apple into thin slices
Cut brie cheese into thin slices
Take one slice of the apple and a slice of the brie and layer them on top of each at the widest part of the crescent roll.
Repeat until all crescent rolls are used.
Drizzle honey on the slices
Roll the crescent rolls as normal
Place in the oven and bake for 15 minutes or until golden brown at 375°
Serve warm and enjoy!
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